2025

Boudon, A., Kwiatkowski, D., Niderkorn, V., Forano, E., Nozière, P., Silberberg, M. (2025). Oral-stomach sampling to replace rumen-fistulated animals in ruminant nutrition research - a case study. bioRxiv 2025.01.17.633359; doi: https://doi.org/10.1101/2025.01.17.633359

De Sousa, T., Machado, S., Caniça, M., Ramos, M. J. N., Santos, D., Ribeiro, M., Hébraud, M., Igrejas, G., Alves, O., Costa, E., Silva, A., Lopes, R., & Poeta, P. (2025). Pseudomonas aeruginosa : One Health approach to deciphering hidden relationships in Northern Portugal. Journal of Applied Microbiology, lxaf037. https://doi.org/10.1093/jambio/lxaf037

De Sousa, T., Silva, C., Igrejas, G., Hébraud, M., & Poeta, P. (2025). The Interactive Dynamics of Pseudomonas aeruginosa in Global Ecology. Journal of Basic Microbiology, e70004. https://doi.org/10.1002/jobm.70004

Gresse, R.; Cappellozza, B.I.; Macheboeuf, D.; Torrent, A.; Danon, J.; Capern, L.; Sandvang, D.; Niderkorn, V.; Copani, G.; Forano, E. (2025). In vitro investigation of the effects of Bacillus subtilis-810B and Bacillus licheniformis-809A on the rumen fermentation and microbiota. Animals 2025, 15, 476. https://doi.org/10.3390/ani15040476

Kavanaugh, D. W., Sivignon, A., Rossez, Y., Chouit, Z., Chambon, C., Béal, L., Bonnet, M., Hébraud, M., Guérardel, Y., Nguyen, H. T. T., & Barnich, N. (2025). Biochemical characterization of the Escherichia coli surfaceome : A focus on type I fimbriae and flagella. Frontiers in Microbiology, 16, 1507286. https://doi.org/10.3389/fmicb.2025.1507286

Uriot, O., Defois-Fraysse, C., Couturier, I., Deschamps, C., Durif, C., Chaudemanche, C., Dreux-Zigha, A., & Blanquet-Diot, S. (2025). Effects of prebiotics from diverse sources on dysbiotic gut microbiota associated to western diet : Insights from the human Mucosal ARtificial COLon (M-ARCOL). Current Research in Food Science, 10, 100968. https://doi.org/10.1016/j.crfs.2024.100968